In honor of my Gaelic roots, I carved a rutabaga this year. It takes some doing (scooping out the guts isn’t as efficient as it is with a pumpkin), but the end results are creepily worth it. STAY AWAY, EVIL SPIRITS! Share this:
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SWEET MERCIFUL CHRIST!!!
(via Big (eats) in Japan: The gluttonous gallery of ‘o-mori’ | RocketNews24)
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